We’re rightly proud of our sausages, and like any great ingredient, sometimes it’s the simplest dish that really shows it off. But, as any good cook will know, the simpler the recipe, the harder the execution. There’s really no where to hide with this one. But trust us, it really is worth it. The peppery …
Butchers Sausages with Braised Puy Lentils, Buttered Cabbage and Caramelised Onions Read More »
There are so many reasons to love a good burger, especially when it’s one you’ve made yourself and you can be confident of the quality of ingredients. No matter how bad the day, no matter what’s going on in the outside world, we think that there are very few problems that can’t be fixed by …
This is such a good family meal. Full of flavour and packed with goodness, it’s something the whole family will enjoy yet can be cooked up in next to no time. The chorizo adds a subtle kick that helps to bring out the best in everything else, bringing all those robust flavours together. Serve with …
Another all time classic, doesn’t everyone love the Chicken Kiev? The dish itself has disputed origins, although most consider it to be Eastern European, hence the Kiev moniker. In the classic French, Supreme de Volaille a la Kiev, it’s clear that this is a stuffed chicken breast dish… but what if it wasn’t? This version …
This may just be one of the easiest recipes around, certainly for such a rich and flavoursome result. If you’re really short of time, there are a number of good off the shelf teriyaki sauce mixes as well, although we think nothing beats making it yourself and choosing the balance of the flavours.
